A LA CARTE
RAW
Hamachi 26
kosho vinaigrette, citrus, olive
Beef Tartare Toast 25
horseradish, olive, pickled onion
Fluke 24
horseradish, cucumber
Hampton Bay Oysters (1/2 doz.) 25
kombu mignonette
FROM THE GRILL
Mushroom 20
kombu dashi, tamari
Sweet Potato 20
black truffle honey
Rapini 19
charred pepper relish
Asparagus 18
bearnaise
Lobster Tail 38
miso butter
Prawns 27
sichuan butter
Whole Branzino 49
lemon, gochugaru
Heritage Pork Shoulder 48
Black Angus Flatiron 38
Creekstone Short Rib 42
New Zealand Wagyu Ribeye 108
86-Day Dry Aged Niman Ranch Prime Ribeye MP
SIDES
Market Cucumber Salad 17
sunflower, hops
Beef Fat Potato Wedges 19
salt-baked, double fried
Corn Ribs 19
labne, tahini
Iceberg Salad 17
horseradish ranch
Cacio e Pepe Rice Cakes 50
summer truffle, pecorino
Mixed Greens 19
spicy sesame, radish
THE SSÄM SET
This menu is $110 per person and we kindly ask for the entire table’s participation.
SHARED
Whole Prawns
sichuan butter
Fluke
horseradish, cucumber
Rapini
charred pepper relish
Mixed Greens
spicy sesame, radish
GRILL
Creekstone Farms Short Rib
soy glaze
Heritage Pork Shoulder
7-spice seasoning
Black Angus Flatiron
Soy Garlic Rice
sesame furikake
Market Cucumber Salad
sunflower, hops
SWEET
Strawberry Sorbet
lime zest
SUPER SSAM IT! +$35 for the table
Add on grilled asparagus & 1/2 dozen raw oysters
WINE PAIRING +$65pp / SAKE PAIRING +55pp
A selection of four wines or sakes from classic and upcoming producers/kuras hand chosen by our sommelier team.
LARGE FORMAT MEALS
Offered on our heated patio and in our private karaoke rooms only.
Bo Ssäm Roasted Pork Shoulder – Set Menu
Available for parties of 8+ guests; $90 per person
We offer the Bo Ssäm at 5:30 pm, 6:00 pm and 8:15 pm, bookable only via inquiry form.
Whole Roasted Duck
Available for parties of 3 – 10 guests
3 – 5 guests: 1 Whole Duck $275
6 – 10 guests: 2 Whole Ducks $550
We offer the Whole Rotisserie Duck between 5:15 pm, 5:45 pm and 7:45 pm, bookable only via inquiry form.