A LA CARTE

RAW
Hamachi 26
kosho vinaigrette, citrus, olive

Beef Tartare Toast 25
horseradish, olive, pickled onion

Fluke 24
horseradish, cucumber

Hampton Bay Oysters (1/2 doz.) 25
kombu mignonette 

 

FROM THE GRILL
Mushroom 20
kombu dashi, tamari

Sweet Potato 20
black truffle honey

Rapini 19
charred pepper relish

Asparagus  18
bearnaise

Lobster Tail 38
miso butter

Prawns 27
sichuan butter

Whole Branzino 49
lemon, gochugaru

Heritage Pork Shoulder 48

Black Angus Flatiron 38 

Creekstone Short Rib 42

New Zealand Wagyu Ribeye 108

86-Day Dry Aged Niman Ranch Prime Ribeye MP

 

SIDES

Market Cucumber Salad 17
sunflower, hops

Beef Fat Potato Wedges 19
salt-baked, double fried

Corn Ribs 19
labne, tahini

Iceberg Salad 17
horseradish ranch

Cacio e Pepe Rice Cakes 50
summer truffle, pecorino

Mixed Greens 19
spicy sesame, radish


THE SSÄM SET

This menu is $110 per person and we kindly ask for the entire table’s participation.

SHARED
Whole Prawns 
sichuan butter

Fluke
horseradish, cucumber

Rapini
charred pepper relish

Mixed Greens
spicy sesame, radish

 

GRILL
Creekstone Farms Short Rib
soy glaze

Heritage Pork Shoulder
7-spice seasoning

Black Angus Flatiron

Soy Garlic Rice
sesame furikake

Market Cucumber Salad
sunflower, hops

 

SWEET
Strawberry Sorbet
lime zest

 

SUPER SSAM IT! +$35 for the table
Add on grilled asparagus & 1/2 dozen raw oysters

WINE PAIRING +$65pp / SAKE PAIRING +55pp
A selection of four wines or sakes from classic and upcoming producers/kuras hand chosen by our sommelier team.


LARGE FORMAT MEALS

Offered on our heated patio and in our private karaoke rooms only. 

Bo Ssäm Roasted Pork Shoulder – Set Menu
Available for parties of 8+ guests; $90 per person
We offer the Bo Ssäm at 5:30 pm, 6:00 pm and 8:15 pm, bookable only via inquiry form.

Whole Roasted Duck
Available for parties of 3 – 10 guests
3 – 5 guests: 1 Whole Duck $275
6 – 10 guests: 2 Whole Ducks $550
We offer the Whole Rotisserie Duck between 5:15 pm, 5:45 pm and 7:45 pm, bookable only via inquiry form.