Please note, this menu is only offered in The Dining Room. Choose from our a la carte menu or select The Ssäm Set, a prix fixe menu that includes a chef’s selection of shared plates, various cuts of meat and seafood.
A LA CARTE
RAW
Bigeye Tuna 46
tomato, chili oil
Fluke 28
horseradish, cucumber
Oysters 1/2 doz
roasted with caramelized kimchi butter 24
raw with kombu mignonette 25
TO SHARE
American Country Ham
Broadbent (Kuttawa, KY) 22
Surryano (Surry, VA) 30
Mixed Greens 19
spicy sesame dressing, fennel, red onion
Grilled Market Vegetables 28
bearnaise, gochugaru
Soy-Garlic Rice 19
preserved garlic chives, furikake
Cacio e Pepe Rice Cakes 55
burgundy truffles, pecorino
GRILL
Whole Prawns 34
‘nduja butter
Smoked Pork Belly 38
gochujang glaze
Heritage Pork Shoulder 48
7-spice seasoning
Creekstone Short Rib 45
soy glaze
Black Angus Coulotte 40
rappini, jimmy nardellos
Imperial American Wagyu Ribeye 108
galbi marinade
85-Day Dry Aged Striploin MP
beef fat fries, house salad
Stuffed Maine Lobster 85
lobster rice cakes, lemon butter
THE SSÄM SET
This menu is $105 per person and we kindly ask for the entire table’s participation.
SHARED
Whole Prawns
‘nduja butter
Fluke
cucumber, horseradish
Mixed Greens
spicy sesame dressing, fennel, red onion
American Country Ham
Broadbent (Kuttawa, KY)
GRILL
Creekstone Farms Short Rib
soy glaze
Duroc Pork Shoulder
seven-spice seasoning
Fossil Farms Smoked Pork Belly
gochujang
Soy-Garlic Rice
furikake
Runner Beans
buttermilk, horseradish, duck yolk
SWEET
Passion Fruit Sherbert
cocoa nibs
SOMM SET $65
A selection of four wines from classic and upcoming producers hand chosen by our sommelier team.
LARGE FORMAT MEALS
Offered on our patio and in our private karaoke rooms only.
Bo Ssäm Roasted Pork Shoulder – Set Menu
Available for parties of 8+ guests; $90 per person
We offer the Bo Ssäm at 5:30 pm, 6:00 pm and 8:15 pm, bookable only via inquiry form.
Whole Roasted Duck
Available for parties of 3 – 10 guests
3 – 5 guests: 1 Whole Duck $275
6 – 10 guests: 2 Whole Ducks $550
We offer the Whole Rotisserie Duck between 5:15 pm, 5:45 pm and 7:45 pm, bookable only via inquiry form.
Summer Seafood Boil – Set Menu
Available for parties of 4+ guests; $130 per person
We offer the Seafood Boil through September 30th at 5:00 pm, 6:30 pm and 8:30 pm, bookable only via inquiry form.