menu changes daily | updated 6/17/17

COUNTRY HAMS
Finchville Farms (Finchville, KY) 12
soft, mild, unsmoked
Burgers Smokehouse (California, MO) 12
balanced, peppery, medium salinity
Broadbent (Kutawa, KY) 12
nutty, sweet, medium smoke
Bentons (Madisonville, TN) 12
silky, cheesy, high salinity
Lady Edison (Chapel Hill, NC) 20
buttery, balanced, extended aging
Tasting of Country Hams 37

ETC
Togarashi Chicharron  7
lime crema
Gem Lettuce Salad 11
bacon-ranch, smoked yolk
Chinese Long Bean 11
chili, garlic, shallot
Steamed Buns 12
pork belly, hoisin, cucumber, scallion
Spicy Pork Sausage & Rice Cakes 19
broccoli, sichuan peppercorn

MEATS

Ssäm (to wrap) – solo + rice & lettuce
Stuffed Rotisserie Duck 17
Slow Roasted Pork Shoulder 14
Seven Spiced Beef Brisket 16
Gochu Glazed Pork Ribs 15
Spicy Ginger Scallion Porgy 15

SIDES 4/ea
Pickles
Kimchi
Broccoli Salad
crispy shallots, grain xo
Potato Salad
celery, mustard, herbs
Tea Egg
sriracha mayo,  crispy shallot
Liberty Gardens Greens
rhubarb, radish, carrot
Chive Pancakes

Pick Three 10
Pick Five 16

DESSERT
Brown Butter Ice Cream 9
fried mochi, condensed milk

DRINKS
Trinidad Sour 17
orgeat, angostura, rye, lemon
Johnny’s Margarita 15
blanco tequila, lime, absinthe
Grapefruit Spritz 13
contratto bitter, sparkling, lemon
Seven Spice Sour 13
yuzu, lime, sake, shichimi
Bloody Mary
 12
rye, sake, tomato, apple