Menu's The Dining Room menu
Menu last updated on September 21, 2022

Please note, this menu is only offered in The Dining Room. Choose from our a la carte menu or select The Ssäm Set, a prix fixe menu that includes a chef’s selection of shared plates, various cuts of meat and seafood.

A LA CARTE

RAW
Bigeye Tuna 46
tomato, chili oil

Fluke 28
horseradish, cucumber

Oysters 1/2 doz
roasted with caramelized kimchi butter 24
raw with kombu mignonette 25

 

TO SHARE
American Country Ham
Broadbent (Kuttawa, KY)  22
Surryano (Surry, VA) 30

Mixed Greens  19
spicy sesame dressing, fennel, red onion

Grilled Market Vegetables 28
bearnaise, gochugaru

Soy-Garlic Rice 19
preserved garlic chives, furikake

Cacio e Pepe Rice Cakes  55
burgundy truffles, pecorino

 

GRILL
Whole Prawns 34
‘nduja butter

Smoked Pork Belly 38
gochujang glaze

Heritage Pork Shoulder 48
7-spice seasoning

Creekstone Short Rib 45
soy glaze

Black Angus Coulotte 40
rappini, jimmy nardellos

Imperial American Wagyu Ribeye 108
galbi marinade

85-Day Dry Aged Striploin MP
beef fat fries, house salad

Stuffed Maine Lobster 85
lobster rice cakes, lemon butter


THE SSÄM SET

This menu is $105 per person and we kindly ask for the entire table’s participation.

SHARED
Whole Prawns 
‘nduja butter

Fluke
cucumber, horseradish

Mixed Greens
spicy sesame dressing, fennel, red onion

American Country Ham
Broadbent (Kuttawa, KY)

 

GRILL
Creekstone Farms Short Rib
soy glaze

Duroc Pork Shoulder
seven-spice seasoning

Fossil Farms Smoked Pork Belly
gochujang

Soy-Garlic Rice
furikake

Runner Beans
buttermilk, horseradish, duck yolk

 

SWEET
Passion Fruit Sherbert
cocoa nibs

 

SOMM SET $65
A selection of four wines from classic and upcoming producers hand chosen by our sommelier team.


LARGE FORMAT MEALS

Offered on our patio and in our private karaoke rooms only. 

Bo Ssäm Roasted Pork Shoulder – Set Menu
Available for parties of 8+ guests; $90 per person
We offer the Bo Ssäm at 5:30 pm, 6:00 pm and 8:15 pm, bookable only via inquiry form.

Whole Roasted Duck
Available for parties of 3 – 10 guests
3 – 5 guests: 1 Whole Duck $275
6 – 10 guests: 2 Whole Ducks $550
We offer the Whole Rotisserie Duck between 5:15 pm, 5:45 pm and 7:45 pm, bookable only via inquiry form.

Summer Seafood Boil – Set Menu
Available for parties of 4+ guests; $130 per person
We offer the Seafood Boil through September 30th at 5:00 pm, 6:30 pm and 8:30 pm, bookable only via inquiry form.