Menu's Bar & Patio menu
Menu last updated on March 18, 2023

The Patio is now enclosed and heated!

Please note, this menu is only offered on the Patio and in the Bar.

DINNER

Monday – Sunday | 5 pm – 10 pm

SMALL
Hamachi  26
lemon kosho, citrus, olive

Oysters 1/2 doz.
raw with kombu mignonette 25
roasted with caramelized kimchi butter 26

Beef Tartare Toast 25
horseradish, olive, pickled ramp

American Country Ham
Broadbent (Kutawa, KY) 22

Whole Wheat Bing 16
whipped ricotta, black truffle, chili crunch

Sweet and Spicy Meati Bites 17
mushroom root, gochujang glaze
featuring: crispy meati cutlet

Mixed Greens 19
spicy sesame, watermelon radish, red onion, fennel

Winter Squash 19
goat cheese, chili vinaigrette, pepita crumble

Crispy Potatoes 17
salsa verde, cotija, pickled red onion

Cacio e Pepe Rice Cakes 62
perigord truffles, pecorino

Grilled Prawns 32
‘nduja butter, fennel

Lobster Rice Cakes 38
country ham, potato, chives

 

THE CLASSICS
Pork Belly Buns 15
hoisin, cucumber (2 pcs)

Spicy Rice Cakes 28
impossible pork ragu, chinese broccoli

Crispy Brussels Sprouts 18
fish sauce vinaigrette, cilantro, mint

 

LARGE
Grilled Half-Chicken 34
chili relish, pickled red onion, danmuji

Sizzling Flatiron Steak 41
onion, garlic, shishito peppers

Whole Roasted Branzino 50
arugula, ginger-scallion chimichurri, herbs

Grilled Pork Shoulder Steak 44
market vegetables, pickled squash

New Zealand Wagyu Ribeye (10oz) 108
rapini, red onion, garlic

85 – Day Dry Aged Striploin MP
beef fat truffle wedges, house salad


LUNCH

Saturday – Sunday | 12:00 pm – 2:30 pm

SMALL
Hamachi Crudo 26
lemon kosho, citrus, olive

Oysters 1/2 doz. 25
kombu mignonette

Iceberg Salad 17
horseradish ranch, pickled red onion
add grilled prawns (3 pcs) + 20

Pork Belly Buns 15
hoisin, cucumber (2 pcs)

 

LARGE

Grilled Steak Bowl 39
rice, scallion salad, spicy sesame, poached egg

Farro Salad 21
grilled avocado, summer vegetables, chili vinaigrette

Fried Chicken Sandwich  26
cabbage, sichuan chili butter, fries

Spicy Baked Eggs 24
impossible pork ragu, summer squash, potato

Grilled Steak Salad  35
flatiron steak, kale, spicy sesame

Crispy Fish Sandwich 29
malt vinegar slaw, special sauce, fries

Whole Wheat Waffle 18
chai butter, cinnamon apple compote, fresno syrup
add fried chicken (1 pc) + 12

 


LARGE FORMAT MEALS

Bo Ssäm Roasted Pork Shoulder – Set Menu
Available for parties of 8+ guests; $90 per person
We offer the Bo Ssäm at 5:30 pm, 6:00 pm and 8:15 pm, bookable only via inquiry form.

Whole Roasted Duck
Available for parties of 3 – 10 guests
3 – 5 guests: 1 Whole Duck $275
6 – 10 guests: 2 Whole Ducks $550
We offer the Whole Rotisserie Duck between 5:15 pm, 5:45 pm and 7:45 pm, bookable only via inquiry form.